HOTELS / CLUBS / RESTAURANTS / F&B OUTLETS / CATERERS

ISO 22000 / HACCP
Food Safety Management System
Consultancy Services Package for Hotels

We are proud to have assisted clients that provided food, beverage and catering services for the Olympic Equestrian events during August 2008 in Hong Kong, where food-safety issues were high on the agenda.

We can offer a special package of services to assist Hotels, Restaurants, Clubs, F&B Outlets, etc. to establish ISO 22000 / HACCP Food Safety Management Systems (FSMS) and obtain certification, for a reasonable fee.

• Overview
• Services
• Programme

Organisations that commit to excellent food-safety practices are also seeking ‘High Quality & Inherently Safe' food products and services, regardless of the ‘Star’ rating and extent of the facilities available within the establishment.

ISO 22000 & HACCP Food Safety Management Systems are being implemented worldwide, where food-safety issues are crucial to maintain the reputation and standards of Hotels, Clubs, Restaurants, F&B Outlets and Caterers.

ISO 22000 & HACCP (Food Safety), ISO 9001 (Quality), ISO 14001 (Environment) and OHSAS 18001 (Health & Safety) Integrated Management Systems (IMS) help to deliver high standards, in an environmentally sound and inherently safe manner, together with the best possible levels of food-safety.

Our clients include:

• The Royal Park Hotel
• Regal Riverside Hotel
• The Royal Garden Hotel
• InterContinental Hong Kong
• Grand Hyatt Hong Kong
• InterContinental Grand Stanford HK
• The Charterhouse Hotel, HK
• Hotel Nikko Hongkong
• The Kowloon Hotel
• Empire Hotel, Hong Kong
• Holiday Inn, Macau
• Hong Kong Hotels Association
• Macau Hotel Association
• Hong Kong Jockey Club
• Formosa Hotels Group, Taiwan
• Blue Canyon Country Club, Thailand